Dinner · fried rice

Leftover Fried Rice

Name: Leftover Fried Rice
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 to 6
Cuisine: Asian
Ingredients: Protein of choice, cubed; Onion, carrots, peas; 3-4 cups rice; 3 eggs, scrambled; Garlic powder, onion powder, ginger, salt, pepper; Soy sauce; Oil, for the pan

Turkey, roast beef, ham, ground meat, or nothing at all. This is the one you make when the fridge is full of odds and ends.

Apr 1, 2024 Jump to Recipe

Who has Easter leftovers?? 🙋🏻‍♀️

I make this fried rice often because you can throw literally almost anything into it.

Leftover Fried Rice

Prep: 10 min
Cook: 20 min
Total: 30 min
Serves: 4 to 6
Course: Dinner
Cuisine: Asian

Instructions

Sauté the veggies in oil.
Add in the meat and cook until warmed through.
Make a well in the pan, pour the eggs in, and cook.
Mix everything together and season.
Remove from the heat and add the rice and soy sauce.

Make it yours

Holiday leftovers: It works well with turkey, roast beef, ham, ground meat. Or vegetarian!
Frozen rice: You can even use frozen rice to make your life that much easier.